Statements (48)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
snack food
|
| gptkbp:advertising |
print ads
television commercials online ads |
| gptkbp:availableIn |
supermarkets
Asian_grocery_stores |
| gptkbp:awards |
gptkb:Healthy_Snack_Award_2022
Consumer Choice Award 2021 Best Snack Award 2020 |
| gptkbp:competitors |
gptkb:Chips_Ahoy!
Pringles Lay's Jack 'n Jill |
| gptkbp:culturalSignificance |
snack for celebrations
part_of_Filipino_diaspora_cuisine popular_in_Filipino_culture |
| gptkbp:customerFeedback |
positive reviews
repeat purchases |
| gptkbp:distributionChannels |
online retailers
brick-and-mortar stores |
| gptkbp:events |
community events
trade shows food festivals |
| gptkbp:flavorProfile |
Barbecue
Cheese Seaweed Sour Cream and Onion |
| gptkbp:futurePlans |
increased production capacity
expansion into new markets new flavor launches |
| https://www.w3.org/2000/01/rdf-schema#label |
Oishi Rice Snacks
|
| gptkbp:marketingStrategy |
social media campaigns
celebrity endorsements |
| gptkbp:nutritionalValue |
low in calories
gluten-free contains preservatives contains rice |
| gptkbp:origin |
gptkb:Philippines
|
| gptkbp:packaging |
Resealable bag
|
| gptkbp:partnerships |
local farmers
distributors |
| gptkbp:producedBy |
gptkb:Oishi_Food_Corporation
|
| gptkbp:socialResponsibility |
community development projects
donations to local charities support for education initiatives |
| gptkbp:sustainability |
eco-friendly packaging
sourcing local ingredients |
| gptkbp:targetMarket |
snack consumers
|