Statements (62)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:organization
|
| gptkbp:advocates_for |
trade policies
animal health standards food labeling standards pork industry interests |
| gptkbp:collaborates_with |
gptkb:American_Farm_Bureau_Federation
gptkb:National_Farmers_Union government agencies chefs food retailers |
| gptkbp:conducts |
consumer research
consumer education food safety initiatives pork quality assessments |
| gptkbp:develops |
marketing campaigns
pork marketing strategies pork recipes pork branding initiatives |
| gptkbp:engages_in |
community outreach
policy advocacy social media marketing public relations efforts international trade discussions sustainability discussions |
| gptkbp:focus_area |
research and education
|
| gptkbp:founded |
gptkb:1986
|
| gptkbp:funding |
pork checkoff program
|
| gptkbp:headquarters |
gptkb:Des_Moines,_Iowa
|
| gptkbp:hosts |
conferences
|
| https://www.w3.org/2000/01/rdf-schema#label |
National Pork Board
|
| gptkbp:industry |
pork production
|
| gptkbp:mission |
promote pork products
|
| gptkbp:offers |
gptkb:educational_programs
grants for innovation pork quality assurance programs |
| gptkbp:parent_organization |
gptkb:United_States_Department_of_Agriculture
|
| gptkbp:participates_in |
trade shows
|
| gptkbp:promotes |
sustainable farming practices
pork consumption pork as a protein source pork as a versatile ingredient |
| gptkbp:provides |
market analysis
nutritional information marketing resources crisis management resources pork cooking tips pork industry news. pork industry statistics pork industry training programs |
| gptkbp:publishes |
industry reports
|
| gptkbp:supports |
research grants
animal welfare initiatives food innovation sustainability certifications local pork producers pork export programs research on pork health benefits |
| gptkbp:target_audience |
pork producers
|
| gptkbp:website |
www.pork.org
|
| gptkbp:works_with |
universities
|
| gptkbp:bfsParent |
gptkb:Smithfield
|
| gptkbp:bfsLayer |
5
|