Namba Culinary School of Design
GPTKB entity
Statements (46)
Predicate | Object |
---|---|
gptkbp:instanceOf |
Restaurant
|
gptkbp:affiliatedWith |
gptkb:Osaka_Culinary_Association
|
gptkbp:establishedIn |
2005
|
gptkbp:focusesOn |
gptkb:Japanese_Cuisine
|
gptkbp:hasAccreditation |
gptkb:Japanese_Ministry_of_Education
Culinary_Institute_Accreditation |
gptkbp:hasAlumni |
Successful Chefs
Restaurant Owners Culinary_Instructors |
gptkbp:hasEvents |
Workshops
Culinary Competitions |
gptkbp:hasFacilities |
Baking Lab
Dining_Area Professional_Kitchen |
gptkbp:hasMember |
Restaurants
International Students Catering Companies Local Students Local Hotels Culinary_Club Baking_Club Food_Photography_Club |
gptkbp:hasPartnershipsWith |
Local Restaurants
Food Suppliers Culinary_Experts |
gptkbp:hasPrograms |
Nutrition and Health
Advanced Culinary Techniques Food_Styling |
gptkbp:hasService |
Job Placement Assistance
Interview Preparation Resume_Workshops |
gptkbp:hosts |
Guest Chefs
Food_Festivals |
https://www.w3.org/2000/01/rdf-schema#label |
Namba Culinary School of Design
|
gptkbp:location |
gptkb:Namba,_Osaka,_Japan
|
gptkbp:offers |
Culinary_Arts_Programs
|
gptkbp:offersCoursesIn |
Food Safety
Pastry Making Restaurant_Management |
gptkbp:promotes |
Farm-to-Table Practices
Waste Reduction Programs Local Sourcing of Ingredients |
gptkbp:provides |
Hands-on Training
|
gptkbp:usesTechnology |
Online Learning
Virtual Cooking Classes Digital_Recipe_Management |