Properties (48)
Predicate | Object |
---|---|
gptkbp:instanceOf |
Restaurant
|
gptkbp:affiliatedWith |
gptkb:Osaka_Culinary_Association
|
gptkbp:establishedIn |
2005
|
gptkbp:focusesOn |
gptkb:Japanese_Cuisine
|
gptkbp:hasAccreditation |
gptkb:Japanese_Ministry_of_Education
gptkb:National_Culinary_Association |
gptkbp:hasAlumni |
Professional Chefs
Food Critics Culinary Educators Restaurant Owners |
gptkbp:hasEvents |
Workshops
Culinary Competitions Guest Chef Lectures |
gptkbp:hasFacilities |
Classrooms
Dining_Area Professional_Kitchen |
gptkbp:hasMember |
Local Restaurants
Merit-based_Scholarships Need-based_Scholarships Culinary_Club Gastronomy_Society Baking_Club Food_Photography_Club |
gptkbp:hasOccupation |
Food Donation Programs
Cooking Classes for Locals Sustainable Cooking Initiatives Culinary_Workshops_for_Youths |
gptkbp:hasPartnershipsWith |
Culinary_Institutes
Food_Industry_Companies |
gptkbp:hasSocialMediaPresence |
Facebook
|
gptkbp:hasWebsite |
www.nambaculinaryschool.com
|
https://www.w3.org/2000/01/rdf-schema#label |
Namba Culinary School
|
gptkbp:location |
gptkb:Namba,_Osaka,_Japan
|
gptkbp:offers |
Culinary_Arts_Programs
|
gptkbp:offersCoursesIn |
Food Safety
Pastry Making Advanced Cooking Techniques Sushi Preparation Nutrition and Menu Planning Restaurant_Management Culinary_Basics Food_Styling_and_Presentation |
gptkbp:provides |
Hands-on Training
|
gptkbp:studentDemographics |
Culinary Competitions Abroad
International_Culinary_Schools |
gptkbp:typeOf |
Vocational_School
|