Statements (49)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:product
|
| gptkbp:bfsLayer |
5
|
| gptkbp:bfsParent |
gptkb:Mohinga
|
| gptkbp:features |
coconut milk
fish sauce fermented tea leaves |
| https://www.w3.org/2000/01/rdf-schema#label |
Myanmar cuisine
|
| gptkbp:includes |
gptkb:Burmese_curry
gptkb:plant gptkb:Mohinga salads noodles curries Chicken curry Fish curry Vegetable curry Shan noodles samosas Pork curry Laphet Tofu salad Samosa salad Beef curry Burmese tea Khao suey Nangyi thoke |
| gptkbp:is_characterized_by |
use of fresh herbs
use of spices use of sour ingredients |
| gptkbp:is_influenced_by |
gptkb:product
local agricultural practices Buddhist traditions |
| gptkbp:is_known_for |
spicy flavors
unique flavor combinations variety of ingredients |
| gptkbp:is_often_associated_with |
gptkb:cocktail
gptkb:plant gptkb:product |
| gptkbp:is_often_served_with |
gptkb:festival
gptkb:family family gatherings celebrations friends pickled vegetables sauces |
| gptkbp:is_often_used_in |
local ingredients
|
| gptkbp:is_popular_in |
gptkb:Southeast_Asia
street food |
| gptkbp:origin |
gptkb:Myanmar
|