Statements (57)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cuisine
|
| gptkbp:characterizedBy |
regional diversity
|
| gptkbp:famousFor |
gptkb:Austria
gptkb:Germany gptkb:Switzerland |
| https://www.w3.org/2000/01/rdf-schema#label |
Modern German cuisine
|
| gptkbp:includes |
gptkb:currywurst
bratwurst pretzels sauerkraut schnitzel snacks desserts potato salad regional specialties black forest cake spätzle |
| gptkbp:influencedBy |
historical traditions
immigrant cultures |
| gptkbp:inheritsFrom |
traditional_German_cuisine
|
| gptkbp:is_used_in |
gptkb:beer
spices wine local produce gluten-free options vegetarian options fish dishes vegan options craft beers fermented foods fresh herbs organic ingredients sustainable seafood garnishes nuts and seeds seasonal fruits regional wines traditional pastries sauces and dips locally sourced meats artisanal breads game meats syrups_and_jams |
| gptkbp:knownFor |
sustainability
seasonal ingredients hearty meals |
| gptkbp:notable_feature |
bread
cheese meat dishes potatoes charcuterie pickled vegetables sauces cabbage |
| gptkbp:servedIn |
festivals
restaurants homes |