Statements (47)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:region
|
gptkbp:aging_process |
can age for several years
|
gptkbp:awards |
exported to various countries
hosts wine festivals wines have received international recognition |
gptkbp:climate |
maritime climate
|
gptkbp:climate_impact |
benefits from the Gulf Stream
|
gptkbp:cultural_significance |
part of French wine heritage
|
gptkbp:food_pairing |
hard cheeses
red meats game dishes |
gptkbp:grape_varieties |
gptkb:Cabernet_Franc
gptkb:Cabernet_Sauvignon gptkb:Merlot |
gptkbp:harvest_time |
typically in late September to early October
|
gptkbp:historical_significance |
established in the 19th century
part of the Médoc subregion |
https://www.w3.org/2000/01/rdf-schema#label |
Listrac-Médoc
|
gptkbp:known_for |
gptkb:wine
|
gptkbp:local_attractions |
vineyards and châteaux
|
gptkbp:local_cuisine |
pairing with regional dishes
|
gptkbp:local_economy |
wine production contributes significantly
|
gptkbp:located_in |
gptkb:France
|
gptkbp:main_appellation |
Listrac-Médoc AOC
|
gptkbp:notable_châteaux |
Château Fourcas Hosten
Château Listrac Château de Listrac |
gptkbp:notable_wineries |
available at local wineries
|
gptkbp:occurs_annually |
approximately 1 million bottles
|
gptkbp:part_of |
gptkb:Bordeaux_wine_region
|
gptkbp:price |
varies by producer
|
gptkbp:region |
approximately 1,200 hectares
classified as a Bordeaux Supérieur |
gptkbp:soil_type |
gravel and clay
|
gptkbp:sustainability_practices |
some producers practice organic farming
|
gptkbp:tourism |
wine tourism
|
gptkbp:vintage |
varies by year
|
gptkbp:wine_style |
gptkb:AOC
full-bodied red wine aromas of dark fruits tannic structure notes of oak |
gptkbp:winemaking_tradition |
traditional Bordeaux winemaking methods
|
gptkbp:bfsParent |
gptkb:Pauillac
gptkb:Haut-Médoc gptkb:Médoc |
gptkbp:bfsLayer |
6
|