|
gptkbp:instanceOf
|
gptkb:culture
|
|
gptkbp:architecture
|
medieval churches
colorful seaside villages
|
|
gptkbp:artworkBy
|
gptkb:frescoes
mosaic floors
|
|
gptkbp:associatedWith
|
gptkb:Ligurian_people
gptkb:Liguria
|
|
gptkbp:cheese
|
formaggetta
prescinsêua
|
|
gptkbp:costume
|
traditional Ligurian dress
|
|
gptkbp:culturalHeritage
|
ancient Ligurian tribes
pre-Roman roots
|
|
gptkbp:danceType
|
quattro passi
|
|
gptkbp:festival
|
gptkb:San_Giovanni_Battista
|
|
gptkbp:historicalSignificance
|
gptkb:Genoese_Republic
gptkb:Etruscan_culture
Roman culture
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Ligurian culture
|
|
gptkbp:language
|
gptkb:Ligurian_language
|
|
gptkbp:maritimeTradition
|
fishing
sailing
trade
|
|
gptkbp:notableBook
|
Genoese dialect literature
Ligurian poetry
|
|
gptkbp:notableCity
|
gptkb:Genoa
gptkb:La_Spezia
gptkb:Sanremo
|
|
gptkbp:notablePerson
|
gptkb:Christopher_Columbus
gptkb:Giuseppe_Mazzini
gptkb:Niccolò_Paganini
|
|
gptkbp:oliveOil
|
Taggiasca olive oil
|
|
gptkbp:region
|
gptkb:French_Riviera
northwestern Italy
|
|
gptkbp:religion
|
gptkb:Roman_Catholicism
|
|
gptkbp:seafoodDish
|
buridda
ciuppin
|
|
gptkbp:traditionalCraft
|
gptkb:ceramics
shipbuilding
lace making
|
|
gptkbp:traditionalFood
|
pesto
farinata
focaccia
|
|
gptkbp:traditionalMusic
|
trallalero
|
|
gptkbp:UNESCOWorldHeritageSite
|
gptkb:Cinque_Terre
gptkb:Portovenere
|
|
gptkbp:vegetarianDish
|
gptkb:torta_pasqualina
gptkb:panissa
|
|
gptkbp:wineType
|
gptkb:Pigato
gptkb:Vermentino
gptkb:Rossese
|
|
gptkbp:bfsParent
|
gptkb:Ligurian_people
|
|
gptkbp:bfsLayer
|
6
|