Statements (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
market hall
|
| gptkbp:accessibility |
public transport
|
| gptkbp:architect |
Gaston Bachelard
|
| gptkbp:architecturalStyle |
gptkb:Second_Empire
|
| gptkbp:area |
1,500 square meters
|
| gptkbp:built |
1850
|
| gptkbp:community_role |
cultural hub
economic center social gathering place |
| gptkbp:cuisine |
gptkb:French_cuisine
organic products beverages gourmet foods prepared meals seasonal products snacks artisanal products local specialties Burgundian_cuisine |
| gptkbp:cultural_significance |
historical site
|
| gptkbp:design |
natural light
ventilation system open space |
| gptkbp:distributor |
local producers
artisans bakers butchers cheese makers fishmongers fruit and vegetable sellers |
| gptkbp:events |
food festivals
|
| gptkbp:function |
food market
|
| gptkbp:historicalEvent |
market establishment
renovation completion opening to public |
| https://www.w3.org/2000/01/rdf-schema#label |
Les Halles de Dijon
|
| gptkbp:location |
gptkb:Dijon
|
| gptkbp:material |
glass
cast iron |
| gptkbp:notable_feature |
glass roof
|
| gptkbp:opening_hours |
daily
|
| gptkbp:renovated |
2005
|
| gptkbp:style |
Iron architecture
|
| gptkbp:surrounding_area |
historical district
|
| gptkbp:type |
covered market
|
| gptkbp:visitors |
local residents
tourists |