Statements (48)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Judaism
|
| gptkbp:alsoKnownAs |
gptkb:Kashrut
|
| gptkbp:basisFor |
kosher certification agencies
|
| gptkbp:describedBy |
gptkb:Talmud
|
| gptkbp:furtherExplainedIn |
gptkb:Talmud
|
| gptkbp:influenced |
gptkb:Passover_dietary_laws
Jewish holidays Jewish dietary customs |
| gptkbp:observedBy |
gptkb:Conservative_Jews
gptkb:Orthodox_Jews |
| gptkbp:prohibits |
gptkb:meat
carrion shellfish blood consumption certain birds mixing meat and dairy gelatin from non-kosher sources eating insects eating non-kosher animals eating non-kosher birds eating non-kosher fish grape products handled by non-Jews |
| gptkbp:regulates |
gptkb:food
food consumption forbidden foods permitted foods |
| gptkbp:religion |
gptkb:Judaism
|
| gptkbp:requires |
gptkb:kosher_certification_symbol
kosher certification fish with fins and scales ritual slaughter waiting period between meat and dairy inspection for insects kosher slaughterer (shochet) kosher wine separation of meat and dairy kosher supervision checking produce for insects kosher animals kosher cheese kosher kitchen utensils kosher salt for meat preparation koshering liver by broiling koshering process for meat removal of certain fats removal of sciatic nerve |
| gptkbp:sometimesObservedBy |
gptkb:Reform_Jews
|
| https://www.w3.org/2000/01/rdf-schema#label |
Laws of kosher food
|