Laurent-Perrier

GPTKB entity

Statements (80)
Predicate Object
gptkbp:instance_of gptkb:wine
gptkbp:awards Gold Medal at the International Wine Challenge
Champagne of the Year 2018
Best Champagne at the Decanter World Wine Awards
gptkbp:collaborations Luxury hotels
Various Michelin-starred restaurants
gptkbp:distribution Luxury hotels
Fine dining restaurants
Specialty wine shops
gptkbp:distribution_channels Direct sales
Online sales
Retail partners
gptkbp:export_markets Worldwide
gptkbp:exported_to over 100 countries
gptkbp:famous_for gptkb:Cuvée_Rosé
gptkb:Brut_L-P
gptkb:Grand_Siècle_blend
Prestige cuvée
gptkbp:founded 1812
gptkbp:founder gptkb:Bernard_de_Nonancourt
André Michel Pierlot
gptkbp:grape_varieties gptkb:Pinot_Meunier
gptkb:Chardonnay
gptkb:Pinot_Noir
gptkbp:headquarters Tours-sur-Marne, France
gptkbp:historical_event Expanded internationally in the 1980s
Celebrated 200 years in 2012
Introduced the first non-vintage rosé Champagne in 1968
Acquired by the Laurent-Perrier Group in 1998
Survived the Champagne crisis of the 1930s
https://www.w3.org/2000/01/rdf-schema#label Laurent-Perrier
gptkbp:marketing_strategy Social media campaigns
Premium branding
Collaborations with chefs
Focus on quality and tradition
Sponsorship of prestigious events
gptkbp:notable_celebrity_endorsement gptkb:Queen_Elizabeth_II
Various celebrities at events
gptkbp:notable_event Wine exhibitions
Champagne tasting events
gptkbp:notable_person gptkb:Stéphane_de_Nonancourt
gptkb:Bernard_de_Nonancourt
Laurent-Perrier team
gptkbp:notable_products gptkb:Cuvée_Rosé
gptkb:Grand_Siècle
gptkb:Laurent-Perrier_Brut
gptkb:Brut_L-P
gptkb:Laurent-Perrier_Cuvée_Rosé
gptkb:Laurent-Perrier_Grand_Siècle
gptkbp:occurs_annually over 5 million bottles
gptkbp:parent_company gptkb:Laurent-Perrier_Group
gptkbp:philosophy Sustainability in production
Commitment to innovation
Respect for tradition
Focus on quality and craftsmanship
gptkbp:production_volume over 2 million bottles per year
gptkbp:region gptkb:wine
gptkbp:social_responsibility Environmental conservation efforts
Community support initiatives
gptkbp:style Prestige cuvée
Vintage Champagne
Non-vintage Champagne
gptkbp:sustainability_initiatives Organic farming practices
Biodynamic viticulture
Carbon footprint reduction
Biodynamic practices
Organic vineyard practices
gptkbp:tasting_notes Complexity and depth
Citrus and white fruit aromas
Fine bubbles and creamy texture
Freshness and elegance
Long finish with mineral notes
gptkbp:type gptkb:wine
gptkbp:website www.laurent-perrier.com
gptkbp:wine_style Traditional method
Malolactic fermentation
Aging in stainless steel
Use of oak barrels for some cuvées
gptkbp:bfsParent gptkb:wine
gptkbp:bfsLayer 4