gptkbp:instanceOf
|
gptkb:Fungi
|
gptkbp:capMargin
|
wavy
|
gptkbp:capShape
|
shelf-like
|
gptkbp:capSurface
|
smooth
|
gptkbp:cause
|
brown rot
|
gptkbp:class
|
gptkb:Agaricomycetes
|
gptkbp:commonName
|
gptkb:chicken_of_the_woods
|
gptkbp:conservationStatus
|
not evaluated
|
gptkbp:cultivatedIn
|
gptkb:fruit
wood
hardwood trees
|
gptkbp:describedBy
|
gptkb:Merrill_Edward_Peck
|
gptkbp:describedYear
|
1885
|
gptkbp:distribution
|
gptkb:Asia
gptkb:Europe
gptkb:North_America
|
gptkbp:ecosystem
|
parasitic
saprotrophic
|
gptkbp:ediblePart
|
edible
|
gptkbp:family
|
gptkb:Fomitopsidaceae
|
gptkbp:fruitingBodyType
|
gptkb:orange
bright yellow
|
gptkbp:genus
|
gptkb:Laetiporus
|
gptkbp:habitat
|
deciduous forests
dead or dying trees
|
gptkbp:harvestSeason
|
gptkb:spring
summer
autumn
|
https://www.w3.org/2000/01/rdf-schema#label
|
Laetiporus sulphureus
|
gptkbp:kingdom
|
gptkb:Fungi
|
gptkbp:notableFeature
|
large clusters
resembles cooked chicken in texture
sulphur-yellow color
|
gptkbp:order
|
gptkb:Polyporales
|
gptkbp:phylum
|
gptkb:Basidiomycota
|
gptkbp:pores
|
present
|
gptkbp:poresColor
|
yellow
|
gptkbp:species
|
sulphureus
|
gptkbp:sporePrintColor
|
white
|
gptkbp:toxicity
|
may cause gastrointestinal upset in some individuals
|
gptkbp:usedInCuisine
|
gptkb:meat
|
gptkbp:bfsParent
|
gptkb:Polyporales
|
gptkbp:bfsLayer
|
6
|