Statements (66)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:product
|
| gptkbp:bfsLayer |
5
|
| gptkbp:bfsParent |
gptkb:Musa_acuminata
|
| gptkbp:benefits |
digestion
|
| gptkbp:best_time_to_visit |
fresh
|
| gptkbp:cultivation |
well-drained soil
summer tropical regions various climates greenhouses home gardens when young multiple times a season home farms its edible pods |
| https://www.w3.org/2000/01/rdf-schema#label |
Lady Finger
|
| gptkbp:is_a |
okra
|
| gptkbp:is_a_source_of |
local markets
|
| gptkbp:is_available_in |
fresh form
|
| gptkbp:is_considered |
a versatile ingredient
a healthy food option a staple vegetable a nutritious side dish a seasonal vegetable |
| gptkbp:is_known_for |
its unique flavor profile
its vibrant green color Bhindi its crunchy texture when raw its slimy texture when cooked |
| gptkbp:is_often_associated_with |
tomatoes
|
| gptkbp:is_often_depicted_as |
grocery stores
Asian markets |
| gptkbp:is_often_served_with |
gptkb:plant
spices onions steaming garlic flatbreads yogurt dishes |
| gptkbp:is_often_used_in |
Indian households
vegetable curries |
| gptkbp:is_part_of |
curries
traditional meals vegetable dishes vegetable platters mixed vegetable dishes |
| gptkbp:is_popular_in |
gptkb:product
southern cuisine |
| gptkbp:is_rich_in |
gptkb:item
antioxidants vitamins |
| gptkbp:is_used_for |
stir-frying
|
| gptkbp:is_used_in |
gptkb:festival
gptkb:microprocessor sautéing salads stews soups casseroles fritters vegetable salads vegetable medleys vegetable stir-fries |
| gptkbp:is_vulnerable_to |
pests
|
| gptkbp:nutritional_value |
low calories
|
| gptkbp:requires |
warm temperatures
|