Statements (13)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:physical_phenomenon
|
| gptkbp:affects |
fermentation of sugars such as galactose, maltose, and lactose
|
| gptkbp:compatibleWith |
all yeast species
|
| gptkbp:describes |
inability of some yeasts to ferment certain sugars under anaerobic conditions
|
| gptkbp:firstDescribed |
1920s
|
| gptkbp:namedAfter |
gptkb:Albert_Jan_Kluyver
|
| gptkbp:observedBy |
yeasts
|
| gptkbp:relatedTo |
biochemistry
microbiology fermentation |
| gptkbp:bfsParent |
gptkb:J._C._Kluyver
|
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Kluyver effect
|