Statements (53)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:market
|
| gptkbp:accessibility |
gptkb:public_transport
|
| gptkbp:community_feedback |
customer reviews
suggestions for improvement visitor experiences vendor ratings |
| gptkbp:community_role |
supporting local economy
|
| gptkbp:cultural_significance |
community gathering place
|
| gptkbp:environment |
busy atmosphere
|
| gptkbp:established |
gptkb:20th_century
|
| gptkbp:events |
gptkb:festivals
cultural celebrations seasonal markets food fairs |
| gptkbp:features |
food stalls
butcher shops fishmongers vegetable vendors |
| gptkbp:future_plans |
expansion projects
improving facilities enhancing visitor experience renovation plans increasing vendor diversity |
| https://www.w3.org/2000/01/rdf-schema#label |
Klang Wet Market
|
| gptkbp:is_popular_among |
locals
|
| gptkbp:known_for |
bargaining culture
|
| gptkbp:location |
gptkb:Klang,_Malaysia
|
| gptkbp:offers |
gptkb:seafood
meat fresh produce local delicacies |
| gptkbp:operated_by |
local vendors
|
| gptkbp:operating_hours |
daily
|
| gptkbp:safety_measures |
crowd control
food safety regulations sanitation practices hygiene standards |
| gptkbp:sells |
fruits
spices beverages herbs snacks cooked food dried goods |
| gptkbp:surrounding_area |
Klang town
|
| gptkbp:sustainability_efforts |
supporting local farmers
reducing food waste encouraging eco-friendly practices promoting organic products |
| gptkbp:type |
gptkb:market
|
| gptkbp:visitors |
tourists
|
| gptkbp:bfsParent |
gptkb:Klang,_Malaysia
|
| gptkbp:bfsLayer |
7
|