Kazakh cuisine

GPTKB entity

Statements (61)
Predicate Object
gptkbp:instance_of gptkb:cuisine
gptkbp:features meat dishes
gptkbp:has_influence_on gptkb:cuisine
Mongolian cuisine
Russian cuisine
Turkic cuisines
https://www.w3.org/2000/01/rdf-schema#label Kazakh cuisine
gptkbp:includes kurt
ayran
shashlik
beshbarmak
plov
manti
samsa
balyk
kazy
kumys
chak-chak
baursak
kuyrdak
naryn
tuyak
zhent
gptkbp:is_associated_with gptkb:festivals
weddings
family gatherings
celebrations
gptkbp:is_celebrated_in Kazakh culture
Kazakh traditions
Kazakh history
gptkbp:is_characterized_by spices and herbs
use of lamb
use of dairy products
use of beef
use of horse meat
gptkbp:is_documented_in cookbooks
culinary guides
gptkbp:is_influenced_by nomadic culture
gptkbp:is_known_for gptkb:hospitality
gptkbp:is_often_served_with hands
gptkbp:is_often_used_in open fire
gptkbp:is_popular_among tourists
locals
gptkbp:is_popular_in gptkb:Central_Asia
gptkbp:is_promoted_by cultural organizations
chefs
food festivals
tourism boards
gptkbp:is_served_by gptkb:bread
gptkbp:originated_in gptkb:Kazakhstan
gptkbp:region Southern Kazakhstan
Western Kazakhstan
Eastern Kazakhstan
Northern Kazakhstan
gptkbp:served_in gptkb:Eid_al-Adha
national holidays
wedding ceremonies
Nauryz
gptkbp:bfsParent gptkb:Alma-Ata
gptkb:Kazakhstan
gptkbp:bfsLayer 4