Statements (27)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:person
|
| gptkbp:almaMater |
gptkb:Harvard_University
gptkb:University_of_Michigan |
| gptkbp:awardReceived |
gptkb:Emmy_Award
gptkb:Gourmand_World_Cookbook_Award |
| gptkbp:children |
2
|
| gptkbp:dateOfBirth |
1943
|
| gptkbp:ethnicGroup |
Jewish American
|
| gptkbp:genre |
gptkb:cookbook
Ashkenazi Jewish cuisine |
| https://www.w3.org/2000/01/rdf-schema#label |
Joan Nathan
|
| gptkbp:language |
English
|
| gptkbp:nationality |
gptkb:American
|
| gptkbp:notableWork |
Jewish Cooking in America
King Solomon's Table Quiches, Kugels, and Couscous The Foods of Israel Today |
| gptkbp:occupation |
gptkb:chef
gptkb:cookbook journalist |
| gptkbp:residence |
gptkb:Washington,_D.C.
|
| gptkbp:spouse |
Allan Gerson
|
| gptkbp:subjectOf |
gptkb:PBS
gptkb:The_New_York_Times |
| gptkbp:bfsParent |
gptkb:James_Beard_Foundation_Book_Award
gptkb:The_New_American_Cooking |
| gptkbp:bfsLayer |
6
|