Properties (54)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
historical event
|
| gptkbp:aftermath |
strengthened_Qing_control_in_Hubei
|
| gptkbp:casualties |
thousands
|
| gptkbp:combatants |
Qing dynasty
Taiping Heavenly Kingdom |
| gptkbp:community_impact |
displacement of civilians
|
| gptkbp:cultural_impact |
inspired local folklore
|
| gptkbp:date |
September 1854
|
| gptkbp:duration |
several weeks
|
| gptkbp:electionYear |
weakened_Taiping_forces
|
| gptkbp:environmental_impact |
disruption of local agriculture
|
| gptkbp:historicalContext |
19th century China
|
| gptkbp:historicalPeriod |
letters
government documents eyewitness accounts newspaper articles |
| https://www.w3.org/2000/01/rdf-schema#label |
Huangshi Uprising
|
| gptkbp:impact |
increased_Qing_military_reforms
|
| gptkbp:involved |
local militias
|
| gptkbp:is_a_source_of |
historical analyses
military reports |
| gptkbp:key_figure |
gptkb:Zeng_Guofan
Li Xiucheng Hong Xiuquan |
| gptkbp:leadership |
gptkb:Zeng_Guofan
|
| gptkbp:legacy |
inspired literature
remains a topic of study influenced art highlighted regional disparities reflected social tensions influenced historiography examined in the context of imperialism analyzed for its humanitarian aspects analyzed for its military strategies considered in the context of civil war considered in the context of social change debated in terms of historical memory discussed in terms of cultural identity examined for its ethical considerations influenced later uprisings remains relevant in discussions of rebellion sparked academic debates studied for its political implications viewed through the lens of nationalism contributed_to_Qing_decline reflected_in_modern_Chinese_thought shaped_modern_Chinese_history |
| gptkbp:location |
gptkb:Huangshi,_Hubei,_China
|
| gptkbp:partOf |
Taiping Rebellion
|
| gptkbp:relatedEvent |
gptkb:Nanjing_Massacre
|
| gptkbp:result |
Qing victory
|
| gptkbp:significance |
part of the larger Taiping Rebellion
|
| gptkbp:tactics |
guerrilla warfare
siege warfare |