Properties (51)
Predicate | Object |
---|---|
gptkbp:instanceOf |
Dairy company
|
gptkbp:acquisition |
gptkb:Dairy_Farmers_of_America
|
gptkbp:advertising |
Social media campaigns
Television commercials Print ads |
gptkbp:awards |
Best_Ice_Cream_in_New_England
Best_Yogurt_in_New_England |
gptkbp:certifications |
gptkb:USDA_Organic
HACCP certified Gluten-free certified Kosher_certified Non-GMO_Project_Verified |
gptkbp:communityInvolvement |
Educational programs
Scholarships Health initiatives Food donations Sponsorship of local events |
gptkbp:distribution |
Food service
Schools Hospitals Retail stores |
gptkbp:employees |
Approximately 1,000
|
gptkbp:founded |
1846
|
gptkbp:headquarters |
gptkb:Lynnfield,_Massachusetts
|
https://www.w3.org/2000/01/rdf-schema#label |
Hood Dairy
|
gptkbp:market |
Northeast_United_States
|
gptkbp:motto |
gptkb:Hood:_The_Taste_of_New_England
|
gptkbp:parentCompany |
gptkb:Hood_Companies,_Inc.
|
gptkbp:partnerships |
Local farms
Community organizations |
gptkbp:productLine |
gptkb:Hood_Cottage_Cheese
gptkb:Hood_Heavy_Cream gptkb:Hood_Whipped_Topping gptkb:Hood_Yogurt gptkb:Hood_Half_&_Half Hood Ice Cream Hood Milk Hood Sour Cream |
gptkbp:products |
Cream
Ice cream Milk Yogurt |
gptkbp:researchAndDevelopment |
Quality assurance
New product development Sustainability research Flavor innovation Nutritional improvements |
gptkbp:sustainabilityInitiatives |
Energy efficiency programs
Recycling programs Water conservation efforts |
gptkbp:website |
www.hood.com
|