|
gptkbp:instance_of
|
gptkb:Survey_Monkey
|
|
gptkbp:aims_to
|
risk factors for diseases
|
|
gptkbp:aims_to_assess
|
health and nutritional status
|
|
gptkbp:aims_to_monitor
|
health trends
|
|
gptkbp:analysis
|
statistical methods
epidemiological methods
biostatistical methods
|
|
gptkbp:collaborates_with
|
government agencies
non-profit organizations
academic institutions
|
|
gptkbp:collection
|
gptkb:interviews
2 years
laboratory tests
physical examinations
|
|
gptkbp:conducted
|
gptkb:National_Center_for_Health_Statistics
|
|
gptkbp:covers_population
|
U. S. civilian non-institutionalized population
|
|
gptkbp:data_collection_location
|
schools
health facilities
public events
homes
workplaces
community settings
mobile examination centers
|
|
gptkbp:data_usage
|
policy making
health education
clinical practice
public health research
|
|
gptkbp:demographics
|
gptkb:race
age
gender
ethnicity
|
|
gptkbp:first_survey_year
|
gptkb:1971
|
|
gptkbp:frequency
|
biennial
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Health and Nutrition Examination Survey
|
|
gptkbp:is_funded_by
|
gptkb:U._S._federal_government
|
|
gptkbp:latest_survey_year
|
gptkb:2020
|
|
gptkbp:provides_information_on
|
nutritional status
health status
health behaviors
disease prevalence
|
|
gptkbp:published_by
|
gptkb:Centers_for_Disease_Control_and_Prevention
|
|
gptkbp:released
|
restricted access
publicly available
|
|
gptkbp:result
|
gptkb:academic_journals
gptkb:conference
government reports
|
|
gptkbp:sampled_in
|
approximately 5,000 participants
|
|
gptkbp:started_in
|
gptkb:1971
|
|
gptkbp:bfsParent
|
gptkb:National_Health_Interview_Survey
|
|
gptkbp:bfsLayer
|
5
|