Statements (52)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Company
|
| gptkbp:advertising |
Social media campaigns
Print media |
| gptkbp:awards |
Best_Organic_Brand_2021
|
| gptkbp:brandAmbassadors |
Integrity
Sustainability Transparency |
| gptkbp:certifications |
gptkb:USDA_Organic
|
| gptkbp:challenges |
Market competition
Supply chain issues |
| gptkbp:collaborations |
Nutritionists
Health influencers |
| gptkbp:communityInvolvement |
Educational workshops
Food drives |
| gptkbp:customerBase |
Retail stores
Online shoppers |
| gptkbp:customerFeedback |
Positive reviews
Loyal customer base |
| gptkbp:distribution |
gptkb:North_America
|
| gptkbp:employees |
50-100
|
| gptkbp:events |
Food festivals
Farmers markets |
| gptkbp:expansion |
International markets
New product lines |
| gptkbp:foundedIn |
2010
|
| gptkbp:founder |
gptkb:Harry_Smith
|
| gptkbp:futurePlans |
Increase market share
Expand product range |
| gptkbp:headquarters |
gptkb:California
|
| https://www.w3.org/2000/01/rdf-schema#label |
Harry's Organic Foods
|
| gptkbp:industry |
Food and Beverage
|
| gptkbp:isFacilitatedBy |
Regular audits
Customer satisfaction surveys |
| gptkbp:mission |
Promote healthy eating
|
| gptkbp:packaging |
Recyclable containers
Biodegradable_materials |
| gptkbp:partnerships |
Local farms
|
| gptkbp:products |
Organic Snacks
Organic Vegetables Organic_Fruits |
| gptkbp:researchAndDevelopment |
Nutritional studies
New recipes |
| gptkbp:revenue |
$10 million (2022)
|
| gptkbp:socialMedia |
Facebook
|
| gptkbp:supplyChain |
Minimal processing
Direct from farmers |
| gptkbp:sustainabilityPractices |
Eco-friendly packaging
Local sourcing |
| gptkbp:targetMarket |
Health-conscious consumers
|
| gptkbp:website |
www.harrysorganicfoods.com
|