Statements (50)
Predicate | Object |
---|---|
gptkbp:instanceOf |
gptkb:beer
|
gptkbp:advertising |
“The_Original_IPA”
|
gptkbp:alcoholContent |
4.7% ABV
|
gptkbp:availability |
year-round
|
gptkbp:availableIn |
bottles
cans kegs |
gptkbp:awards |
Gold_Medal_at_the_International_Beer_Challenge
|
gptkbp:bitterness |
40 IBU
|
gptkbp:brand |
gptkb:Greene_King_PLC
|
gptkbp:brewingProcess |
gptkb:Greene_King_Brewery
|
gptkbp:carbonation |
medium
|
gptkbp:colors |
golden
|
gptkbp:distilleryLocation |
Bury_St_Edmunds,_Suffolk
|
gptkbp:distribution |
UK_and_international_markets
|
gptkbp:firstAwarded |
1990
|
gptkbp:flavorProfile |
hoppy
|
gptkbp:foodPairing |
grilled meats
fish and chips spicy food |
gptkbp:historicalSignificance |
influenced modern IPAs
part_of_the_British_beer_revival popular_in_pubs_across_the_UK |
https://www.w3.org/2000/01/rdf-schema#label |
Greene King IPA
|
gptkbp:ingredients |
water
yeast hops malted barley |
gptkbp:notableEvent |
food festivals
local breweries beer tastings |
gptkbp:origin |
gptkb:United_Kingdom
|
gptkbp:packaging |
recyclable materials
|
gptkbp:primaryUser |
4.0/5
|
gptkbp:servingTemperature |
draft
5-7°C cask bottle-conditioned |
gptkbp:socialResponsibility |
community support programs
responsible drinking campaigns |
gptkbp:style |
gptkb:traditional_British_ale
|
gptkbp:sustainabilityInitiatives |
water conservation efforts
carbon footprint reduction local sourcing of ingredients |
gptkbp:tastingNotes |
citrus
floral caramel biscuit pine |
gptkbp:type |
gptkb:India_Pale_Ale
|