|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:age
|
120 years
|
|
gptkbp:alcohol_content
|
40% ABV
|
|
gptkbp:aroma
|
vanilla
|
|
gptkbp:availability
|
limited release
|
|
gptkbp:awards
|
Gold Medal at the Canadian Whisky Awards
|
|
gptkbp:bottle_size
|
750 ml
|
|
gptkbp:color
|
amber
|
|
gptkbp:composed_of
|
corn
barley
rye
|
|
gptkbp:cultural_heritage
|
Canadian distilling tradition
|
|
gptkbp:date
|
gptkb:2015
gptkb:book
hand-bottled
|
|
gptkbp:finish
|
long and warming
|
|
gptkbp:first_brewed
|
gptkb:2015
pot still
|
|
gptkbp:first_released
|
gptkb:2015
|
|
gptkbp:flavor
|
spicy
|
|
gptkbp:game_mechanics
|
gptkb:Glenfiddich_Master_Distiller
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Gooderham's 120 Year Old Whisky
|
|
gptkbp:label
|
vintage style
detailed tasting notes
|
|
gptkbp:lifespan
|
minimum 12 years
first-fill casks
|
|
gptkbp:location
|
gptkb:Toronto,_Canada
1832
|
|
gptkbp:origin
|
gptkb:Native_American_tribe
|
|
gptkbp:pairing
|
gptkb:candy
cheese platter
|
|
gptkbp:price_range
|
$200-$300
|
|
gptkbp:produced_by
|
gptkb:Gooderham_&_Worts_Distillery
traditional methods
|
|
gptkbp:release_date
|
gptkb:2015
|
|
gptkbp:serving_suggestion
|
on the rocks
neat
|
|
gptkbp:social_media_presence
|
active on Facebook
active on Instagram
active on Twitter
|
|
gptkbp:tasting_notes
|
gptkb:dessert
gptkb:physicist
gptkb:video_game
gptkb:oak
caramel
butterscotch
toffee
|
|
gptkbp:type
|
gptkb:beer
|
|
gptkbp:type_of
|
gptkb:oak
|
|
gptkbp:user_reviews
|
4.5/5
|
|
gptkbp:water_source
|
local spring water
|
|
gptkbp:bfsParent
|
gptkb:Gooderham_and_Worts_Distillery
|
|
gptkbp:bfsLayer
|
5
|