Statements (63)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Industry
|
| gptkbp:associated_with |
Health Issues
Food Sustainability Food_Innovation_Initiatives |
| gptkbp:challenges |
Food Waste
|
| gptkbp:contributedTo |
Economic Growth
Greenhouse Gas Emissions |
| gptkbp:employs |
1 billion people
|
| https://www.w3.org/2000/01/rdf-schema#label |
Global Food Industry
|
| gptkbp:impact |
Climate Change
Globalization Economic Factors International Relations Consumer Behavior Consumer Preferences Supply Chain Disruptions Consumer Awareness Pandemics Labor Issues Technological Disruptions |
| gptkbp:includes |
gptkb:Organic_Food
Agriculture Retail Distribution Food Processing Beverage Industry Dairy Industry Fast Food Chains Meat Industry Seafood Industry Genetically Modified Organisms (GMOs) Food_Service Plant-Based_Foods |
| gptkbp:influenced |
Technological Advances
Consumer Trends Marketing Strategies Food Trends Social_Media Culinary_Trends |
| gptkbp:is_a_key_player_in |
Food Security
|
| gptkbp:is_a_source_of |
Employment Opportunities
Nutritional_Products |
| gptkbp:is_a_subject_of |
Environmental Regulations
Market Fluctuations Health Regulations Trade_Policies |
| gptkbp:is_essential_for |
Global Trade
|
| gptkbp:is_governed_by |
Food Safety Standards
|
| gptkbp:is_involved_in |
Sustainable Practices
Food Marketing Food Innovation Supply_Chain_Management Food_Safety_Research Food_Research_and_Development Food_Distribution_Networks |
| gptkbp:isConnectedTo |
Cultural Practices
Food Policy Local Economies Food Culture Food Ethics |
| gptkbp:isNotableFor |
$8 trillion
|
| gptkbp:notableDrivers |
Rural Development
|
| gptkbp:was_a_factor_in |
Global Nutrition
|