gptkbp:instance_of
|
gptkb:beer
|
gptkbp:age
|
varies
|
gptkbp:aroma
|
rich and full-bodied
|
gptkbp:awards
|
multiple awards
highly rated by critics
|
gptkbp:capacity
|
3 million liters per year
|
gptkbp:color
|
caramel coloring used
|
gptkbp:community_involvement
|
local charities
|
gptkbp:cultural_heritage
|
Scottish heritage
|
gptkbp:date
|
varies
|
gptkbp:dissolved
|
manual process
|
gptkbp:equipment
|
modern and traditional
|
gptkbp:first_brewed
|
pot stills
60 hours
bottled on-site
|
gptkbp:founded
|
1836
|
https://www.w3.org/2000/01/rdf-schema#label
|
Glenfarclas distillery
|
gptkbp:is_a_source_of
|
gptkb:Scotland
|
gptkbp:length
|
minimum 3 years
|
gptkbp:location
|
gptkb:Ballindalloch,_Moray
gptkb:Scotland
gptkb:George_Grant
gptkb:stock_market_index
handcrafted
traditional Scottish
participates in festivals
on-site shop available
in warehouse
family-owned since inception
|
gptkbp:market
|
worldwide
|
gptkbp:notable_for
|
gptkb:Speyside
guided tastings available
fruity and nutty
|
gptkbp:notable_products
|
gptkb:Glenfarclas_105
|
gptkbp:number_of_cores
|
Glenfarclas 12, 15, 21, 25, 30, 40
|
gptkbp:owner
|
gptkb:J._&_G._Grant
|
gptkbp:produced_by
|
traditional methods
|
gptkbp:region
|
gptkb:Speyside
|
gptkbp:released
|
limited editions available
|
gptkbp:sustainability
|
environmentally friendly
|
gptkbp:tasting_notes
|
gptkb:stock_market_index
|
gptkbp:tour
|
1 hour
English
|
gptkbp:tourist_attraction
|
gptkb:battle
|
gptkbp:type
|
gptkb:beer
|
gptkbp:type_of
|
gptkb:in-house
sherry casks
American oak, European oak
carefully selected
|
gptkbp:visitors_per_year
|
gptkb:television_series
|
gptkbp:water_source
|
gptkb:Ben_Rinnes
|
gptkbp:website
|
glenfarclas.com
|
gptkbp:bfsParent
|
gptkb:Speyside
|
gptkbp:bfsLayer
|
4
|