|
gptkbp:instanceOf
|
cake
|
|
gptkbp:aimsTo
|
weddings
anniversaries
birthdays
|
|
gptkbp:associated_with
|
family gatherings
|
|
gptkbp:canBe
|
in refrigerator
|
|
gptkbp:createdBy
|
19th century
|
|
gptkbp:cuisine
|
gptkb:Hungarian_cuisine
|
|
gptkbp:cultural_significance
|
Hungarian_heritage
|
|
gptkbp:decoratedWith
|
fruits
nuts
|
|
gptkbp:exhibits
|
layered
|
|
gptkbp:flavorProfile
|
sweet
|
|
gptkbp:garnishedWith
|
chocolate glaze
|
|
gptkbp:historical_significance
|
traditional dessert
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Gerbeaud slice
|
|
gptkbp:iceClass
|
for later use
|
|
gptkbp:ingredients
|
chocolate
sponge cake
walnuts
apricot jam
|
|
gptkbp:is_a_celebration_of
|
Hungarian_literature
|
|
gptkbp:is_a_symbol_of
|
gptkb:Hungarian_pastry_art
|
|
gptkbp:is_designed_to
|
special occasions
|
|
gptkbp:is_featured_in
|
food festivals
bakeries
culinary guides
|
|
gptkbp:is_known_for
|
rich flavor
elegant appearance
|
|
gptkbp:is_part_of
|
Hungarian_culinary_tradition
|
|
gptkbp:is_popular_among
|
tourists
Cafés
locals
|
|
gptkbp:is_recognized_for
|
food critics
|
|
gptkbp:is_used_in
|
whipped cream
coffee
dessert wines
ice cream
recipe books
|
|
gptkbp:isUsedFor
|
various sizes
gluten-free_ingredients
|
|
gptkbp:landmark
|
Hungarian_culture
|
|
gptkbp:occasion
|
celebrations
|
|
gptkbp:origin
|
gptkb:Hungary
|
|
gptkbp:previousName
|
gptkb:Emil_Gerbeaud
|
|
gptkbp:relatedTo
|
gptkb:Dobos_torte
|
|
gptkbp:requires
|
baking skills
|
|
gptkbp:servedIn
|
sliced
Gerbeaud Café
|
|
gptkbp:texture
|
moist
|
|
gptkbp:type
|
dessert
|
|
gptkbp:utilizes
|
holidays
|
|
gptkbp:variant
|
different chocolate types
different fruit jams
different nut types
|
|
gptkbp:works_with
|
cream filling
|