gptkbp:instanceOf
|
gptkb:plant_species
|
gptkbp:commonName
|
gptkb:Malabar_tamarind
brindleberry
|
gptkbp:containsCompound
|
hydroxycitric acid
|
gptkbp:describedBy
|
gptkb:Carl_Linnaeus
|
gptkbp:describedYear
|
1753
|
gptkbp:distribution
|
tropical regions
|
gptkbp:ediblePart
|
fruit rind
|
gptkbp:effect
|
weight loss (unproven)
|
gptkbp:family
|
gptkb:Clusiaceae
|
gptkbp:flavor
|
sour
|
gptkbp:flowerColor
|
red
yellow
|
gptkbp:fruitType
|
gptkb:fruit
green
yellow
|
gptkbp:genus
|
gptkb:Garcinia
|
gptkbp:growthForm
|
gptkb:tree
|
gptkbp:height
|
up to 12 meters
|
https://www.w3.org/2000/01/rdf-schema#label
|
Garcinia cambogia
|
gptkbp:kingdom
|
gptkb:Plantae
|
gptkbp:nativeTo
|
gptkb:Indonesia
gptkb:South_Asia
gptkb:Southeast_Asia
|
gptkbp:order
|
gptkb:Malpighiales
|
gptkbp:regulates
|
not approved as drug by FDA
|
gptkbp:seedColor
|
numerous
|
gptkbp:shape
|
pumpkin-shaped
|
gptkbp:synonym
|
gptkb:Garcinia_gummi-gutta
|
gptkbp:taxonRank
|
gptkb:species
|
gptkbp:usedAs
|
dietary supplement
|
gptkbp:usedFor
|
gptkb:traditional_medicine
culinary purposes
flavoring agent
preservative
|
gptkbp:usedInCuisine
|
gptkb:Filipino
gptkb:Indian
|
gptkbp:bfsParent
|
gptkb:Garcinia_gummi-gutta
gptkb:Hydroxycut
|
gptkbp:bfsLayer
|
8
|