Statements (66)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:United_States_federal_law
|
| gptkbp:addresses |
environmental concerns
|
| gptkbp:affects |
food industry standards
|
| gptkbp:aims_to |
reduce pesticide exposure
|
| gptkbp:amends |
gptkb:Federal_Food,_Drug,_and_Cosmetic_Act
gptkb:Federal_Insecticide,_Fungicide,_and_Rodenticide_Act |
| gptkbp:date_enacted |
gptkb:1996
|
| gptkbp:enacted_by |
gptkb:United_States_Congress
|
| gptkbp:encourages |
integrated pest management
|
| gptkbp:enforces |
EPA regulations
|
| gptkbp:establishes |
safety standards for food
|
| gptkbp:governed_by |
gptkb:Environmental_Protection_Agency
|
| gptkbp:has_a_focus_on |
government oversight
|
| gptkbp:has_been |
subject to legal challenges
|
| gptkbp:has_led_to |
changes in pesticide use
|
| https://www.w3.org/2000/01/rdf-schema#label |
Food Quality Protection Act
|
| gptkbp:impact |
agricultural practices
|
| gptkbp:includes |
provisions for tolerance levels
|
| gptkbp:influences |
food safety regulations
|
| gptkbp:is_a_framework_for |
pesticide regulation
|
| gptkbp:is_a_key_component_of |
food safety strategy
|
| gptkbp:is_a_subject_of |
gptkb:academic_research
|
| gptkbp:is_aimed_at |
reducing health risks
|
| gptkbp:is_associated_with |
sustainable agriculture
food labeling requirements |
| gptkbp:is_considered |
landmark legislation
|
| gptkbp:is_critical_for |
food safety legislation.
|
| gptkbp:is_criticized_for |
agricultural industry groups
|
| gptkbp:is_designed_to |
protect vulnerable populations
|
| gptkbp:is_discussed_in |
policy debates
|
| gptkbp:is_evaluated_by |
scientific assessments
|
| gptkbp:is_implemented_in |
EPA guidelines
|
| gptkbp:is_involved_in |
risk management strategies
|
| gptkbp:is_linked_to |
foodborne illness prevention
consumer advocacy efforts |
| gptkbp:is_monitored_by |
government agencies
|
| gptkbp:is_part_of |
environmental legislation
U. S. environmental policy food policy framework |
| gptkbp:is_protected_by |
children's health
|
| gptkbp:is_recognized_for |
setting safety standards
|
| gptkbp:is_related_to |
chemical safety regulations
food safety laws |
| gptkbp:is_relevant_to |
public health initiatives
agricultural policy discussions |
| gptkbp:is_significant_for |
consumer protection
|
| gptkbp:is_subject_to |
amendments and revisions
|
| gptkbp:is_supported_by |
environmental advocacy groups
|
| gptkbp:model |
international food safety laws
|
| gptkbp:notable_wins |
public health protection
|
| gptkbp:promotes |
public health
|
| gptkbp:purpose |
to ensure that food is safe for consumption
|
| gptkbp:regulates |
pesticide residues
|
| gptkbp:requires |
public participation in rulemaking
consideration of cumulative effects periodic review of pesticide registrations risk assessments for pesticides data on pesticide effects |
| gptkbp:signed_by |
gptkb:Bill_Clinton
|
| gptkbp:supports |
scientific research on pesticides
|
| gptkbp:was_a_factor_in |
food safety compliance
|
| gptkbp:was_a_response_to |
environmental degradation
public health concerns |
| gptkbp:bfsParent |
gptkb:U._S._Department_of_Health_and_Human_Services
gptkb:Federal_Insecticide,_Fungicide,_and_Rodenticide_Act |
| gptkbp:bfsLayer |
4
|