Statements (30)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:nutritionist
|
| gptkbp:countryOfOrigin |
gptkb:United_States
|
| gptkbp:criticizedFor |
oversimplification
lack of distinction between healthy and unhealthy fats emphasis on grains |
| gptkbp:features |
visual representation
hierarchical food groups recommended servings |
| gptkbp:foodGroup |
gptkb:meat
gptkb:milk fruits grains vegetables fats, oils, and sweets |
| gptkbp:influencedBy |
previous USDA food guides
|
| gptkbp:introduced |
gptkb:United_States_Department_of_Agriculture
|
| gptkbp:introducedIn |
1992
|
| gptkbp:language |
English
|
| gptkbp:mediaType |
gptkb:award
gptkb:educational_institution gptkb:newspaper |
| gptkbp:purpose |
dietary guidance
|
| gptkbp:replacedBy |
gptkb:MyPyramid
2005 |
| gptkbp:shape |
gptkb:train
|
| gptkbp:targetAudience |
general public
|
| gptkbp:usedIn |
nutrition education
|
| gptkbp:bfsParent |
gptkb:MyPyramid
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Food Guide Pyramid
|