Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:legislation
|
| gptkbp:adoptedBy |
voluntary
|
| gptkbp:appliesTo |
restaurants
food service operations retail food stores |
| gptkbp:country |
gptkb:United_States
|
| gptkbp:firstIssueDate |
1993
|
| https://www.w3.org/2000/01/rdf-schema#label |
Food Code
|
| gptkbp:issuedBy |
gptkb:U.S._Food_and_Drug_Administration
|
| gptkbp:language |
English
|
| gptkbp:purpose |
reduce foodborne illness
|
| gptkbp:subject |
public health
food safety |
| gptkbp:type |
model code
|
| gptkbp:updated |
every 4 years
|
| gptkbp:usedBy |
local governments
state governments |
| gptkbp:website |
https://www.fda.gov/food/fda-food-code/food-code
|
| gptkbp:bfsParent |
gptkb:U.S._Food_and_Drug_Administration_(FDA)
|
| gptkbp:bfsLayer |
7
|