Food: Some Account of its Sources, Constituents and Uses
GPTKB entity
Statements (11)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:author |
gptkb:Arthur_Herbert_Church
|
| gptkbp:countryOfPublication |
gptkb:United_Kingdom
|
| https://www.w3.org/2000/01/rdf-schema#label |
Food: Some Account of its Sources, Constituents and Uses
|
| gptkbp:language |
English
|
| gptkbp:publicationYear |
1880
|
| gptkbp:publisher |
gptkb:Chapman_and_Hall
|
| gptkbp:subject |
gptkb:food
nutrition |
| gptkbp:bfsParent |
gptkb:Arthur_Herbert_Church
|
| gptkbp:bfsLayer |
7
|