Statements (69)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:film
|
| gptkbp:awarded_by |
gptkb:award
|
| gptkbp:country |
gptkb:United_States
|
| gptkbp:directed_by |
gptkb:Robert_Kenner
|
| gptkbp:discusses |
gptkb:political_movement
climate change animal welfare food security public health sustainability consumer choices fast food industry food distribution food production food safety regulations food waste local food systems food quality economic impact food supply chain health care food culture worker rights genetically modified organisms food deserts industrial agriculture food innovation food labeling organic food food labeling laws food sovereignty food justice food sovereignty movements food technology food trade food marketing food ethics food marketing strategies food policy advocacy food system resilience food systems food activism food system sustainability food regulation food system equity food pricing food activism movements food consumerism |
| gptkbp:examines |
environmental impact
corporate farming |
| gptkbp:explores |
food safety
|
| gptkbp:features |
gptkb:Gary_Hirshberg
gptkb:Michael_Pollan gptkb:Wendell_Berry interviews with farmers |
| gptkbp:focuses_on |
food industry
|
| gptkbp:highlights |
health risks
|
| https://www.w3.org/2000/01/rdf-schema#label |
Food, Inc.
|
| gptkbp:is_criticized_for |
gptkb:government_agency
|
| gptkbp:language |
English
|
| gptkbp:narrated_by |
gptkb:Eric_A._Schlosser
|
| gptkbp:produced_by |
gptkb:Participant_Media
|
| gptkbp:received |
gptkb:award
|
| gptkbp:released |
gptkb:DJ
|
| gptkbp:released_in |
gptkb:2008
|
| gptkbp:runtime |
94 minutes
|
| gptkbp:bfsParent |
gptkb:Robert_Kenner
gptkb:Joel_Salatin |
| gptkbp:bfsLayer |
6
|