Statements (22)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:chemical_assay
|
| gptkbp:absorbanceWavelength |
765 nm
|
| gptkbp:appliesTo |
food analysis
plant extract analysis wine analysis |
| gptkbp:color |
blue
|
| gptkbp:detects |
polyphenols
phenolic compounds |
| gptkbp:developedBy |
gptkb:Otto_Folin
gptkb:Vintilă_Ciocâlteu 1927 |
| gptkbp:limitation |
interference by other reducing substances
non-specific to phenols |
| gptkbp:measures |
spectrophotometry
antioxidant capacity |
| gptkbp:type |
redox reaction
|
| gptkbp:usedFor |
measuring total phenolic content
|
| gptkbp:usesReagent |
gptkb:Folin–Ciocalteu_reagent
|
| gptkbp:bfsParent |
gptkb:Folin-Ciocalteu_reagent
gptkb:Folin–Ciocalteu_reagent |
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Folin–Ciocalteu assay
|