|
gptkbp:instance_of
|
gptkb:liqueur
|
|
gptkbp:alcohol_content
|
39% ABV
|
|
gptkbp:aroma
|
spicy
|
|
gptkbp:associated_with
|
gptkb:cocktail
|
|
gptkbp:bitterness
|
myrrh
|
|
gptkbp:bottle_size
|
750 ml
|
|
gptkbp:brand
|
strong among fans
expanded to other markets
high in Argentina
various bartenders
|
|
gptkbp:caffeine_content
|
gptkb:none
|
|
gptkbp:cocktail
|
gptkb:Fernet_Sour
part of cocktail culture
Fernet and Coke
gaining popularity in the US
|
|
gptkbp:color
|
dark brown
caramel
dark and rich
|
|
gptkbp:commissioned
|
1845
|
|
gptkbp:cultural_impact
|
often consumed in social settings
|
|
gptkbp:cultural_significance
|
popular in bars
|
|
gptkbp:demographics
|
young adults
|
|
gptkbp:distribution
|
available worldwide
|
|
gptkbp:first_brewed
|
gptkb:Milan
infusion
|
|
gptkbp:flavor
|
gptkb:beer
gptkb:launch_complex
gptkb:tank
herbal
|
|
gptkbp:food_pairing
|
rich foods
|
|
gptkbp:garnished_with
|
gptkb:none
|
|
gptkbp:historical_significance
|
first produced in 1845
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Fernet-Branca
|
|
gptkbp:ingredients
|
herbs
various herbs and spices
Fernet and Ginger Ale
|
|
gptkbp:is_often_served_with
|
gptkb:beer
|
|
gptkbp:is_popular_in
|
gptkb:Argentina
|
|
gptkbp:lens_type
|
rocks glass
|
|
gptkbp:manufacturer
|
gptkb:Fratelli_Branca_Distillerie
|
|
gptkbp:marketed_as
|
gptkb:drug
|
|
gptkbp:marketing_strategy
|
targeting bartenders
|
|
gptkbp:notable_products
|
established in 1845
|
|
gptkbp:nutritional_value
|
contains sugar
|
|
gptkbp:origin
|
gptkb:Italy
|
|
gptkbp:packaging
|
green bottle
|
|
gptkbp:served_in
|
gptkb:drug
bars and restaurants
ice
|
|
gptkbp:serving_temperature
|
chilled
|
|
gptkbp:shelf_life
|
indefinite if unopened
|
|
gptkbp:symbolism
|
in Argentina
|
|
gptkbp:tasting_notes
|
gptkb:currency
|
|
gptkbp:tradition
|
drinking after meals
|
|
gptkbp:used_in
|
mixology
|
|
gptkbp:varieties
|
gptkb:Fernet-Branca_Menta
|
|
gptkbp:bfsParent
|
gptkb:Surah
|
|
gptkbp:bfsLayer
|
3
|