Statements (107)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:European_Union
|
| gptkbp:addresses |
food security
|
| gptkbp:aims_to |
climate neutrality by 2050
create a fair, healthy and environmentally-friendly food system |
| gptkbp:aims_to_improve |
consumer trust
greenhouse gas emissions local economies consumer awareness food safety food quality food deserts small farmers sustainable supply chains food sovereignty food literacy food accessibility sustainable consumer behavior carbon footprint of food systems |
| gptkbp:encourages |
sustainable fishing practices
innovation in food technology sustainable food consumption |
| gptkbp:focuses_on |
sustainable food production
|
| https://www.w3.org/2000/01/rdf-schema#label |
Farm to Fork Program
|
| gptkbp:includes |
animal welfare standards
promoting organic farming reducing pesticide use |
| gptkbp:introduced_in |
gptkb:2020
|
| gptkbp:involves |
stakeholders in the food supply chain
|
| gptkbp:is_aligned_with |
health policies
|
| gptkbp:is_collaborative_with |
gptkb:NGOs
local governments research institutions food cooperatives food industry stakeholders food safety organizations |
| gptkbp:is_connected_to |
agroecological practices
sustainable agriculture practices food sovereignty movements sustainable fisheries initiatives sustainable food practices. |
| gptkbp:is_criticized_for |
potential economic impacts
|
| gptkbp:is_discussed_in |
gptkb:academic_conferences
gptkb:international_forums gptkb:media_outlets government reports policy debates policy papers EU forums |
| gptkbp:is_evaluated_by |
impact assessments
sustainability metrics stakeholder feedback sustainability assessments policy reviews impact studies stakeholder surveys EU agencies |
| gptkbp:is_implemented_in |
gptkb:European_Commission
|
| gptkbp:is_influenced_by |
gptkb:public_opinion
gptkb:scientific_research climate change policies global food trends |
| gptkbp:is_linked_to |
sustainable tourism
rural development initiatives sustainable development initiatives food justice initiatives climate resilience efforts food innovation initiatives sustainable food networks |
| gptkbp:is_monitored_by |
gptkb:EU_Parliament
|
| gptkbp:is_part_of |
gptkb:EU's_Common_Agricultural_Policy
EU's biodiversity strategy EU Farm Policy EU's agricultural sustainability efforts EU's climate action plan EU's climate adaptation strategy EU's environmental strategy EU's food policy framework EU's food security strategy EU's health strategy |
| gptkbp:is_promoted_by |
community leaders
health organizations food policy experts food advocacy groups EU officials |
| gptkbp:is_promoted_through |
gptkb:educational_programs
gptkb:public_campaigns social media campaigns community outreach programs public consultations |
| gptkbp:is_related_to |
gptkb:sustainable_development_goals
|
| gptkbp:is_supported_by |
gptkb:academic_research
gptkb:EU_member_states community organizations local communities research initiatives international partnerships environmental groups youth organizations |
| gptkbp:part_of |
gptkb:European_Green_Deal
|
| gptkbp:promotes |
local food systems
sustainable land use healthy diets |
| gptkbp:supports |
biodiversity
urban agriculture |
| gptkbp:targets |
food waste reduction
|
| gptkbp:bfsParent |
gptkb:American_Farmland_Trust
|
| gptkbp:bfsLayer |
5
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