Eat This Book: Cooking with Global Fresh Flavors
GPTKB entity
Statements (12)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cookbook
|
| gptkbp:author |
gptkb:Tyler_Florence
|
| gptkbp:genre |
Non-fiction
|
| https://www.w3.org/2000/01/rdf-schema#label |
Eat This Book: Cooking with Global Fresh Flavors
|
| gptkbp:ISBN |
9781400052383
|
| gptkbp:language |
English
|
| gptkbp:pages |
288
|
| gptkbp:publicationDate |
2005
|
| gptkbp:publisher |
gptkb:Clarkson_Potter
|
| gptkbp:subject |
International cuisine
|
| gptkbp:bfsParent |
gptkb:Tyler_Florence
|
| gptkbp:bfsLayer |
6
|