Early American Cookery, 1650-1850
GPTKB entity
Statements (14)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:author |
gptkb:Alice_Ross
|
| gptkbp:format |
paperback
|
| gptkbp:genre |
gptkb:cookbook
|
| https://www.w3.org/2000/01/rdf-schema#label |
Early American Cookery, 1650-1850
|
| gptkbp:ISBN |
9780486265460
|
| gptkbp:language |
English
|
| gptkbp:pages |
128
|
| gptkbp:publicationDate |
1991
|
| gptkbp:publisher |
gptkb:Dover_Publications
|
| gptkbp:subject |
American cooking
historical recipes |
| gptkbp:bfsParent |
gptkb:Helen_Margaret_Dorsey
|
| gptkbp:bfsLayer |
6
|