Qabili pulao

E821949

Qabili pulao is a traditional Afghan rice dish typically made with seasoned lamb, carrots, raisins, and nuts, regarded as Afghanistan’s national dish.

All labels observed (2)

Label Occurrences
Qabili pulao canonical 1
Qabuli pulao 1

How this entity was disambiguated

Statements (49)

Predicate Object
instanceOf Afghan cuisine dish
rice dish
associatedWithCulture Afghan culture
associatedWithEthnicGroup Pashtun people
linked to: Pashtuns
countryOfOrigin Afghanistan
course dinner
lunch
dishCategory pilaf
eatenWith hand
spoon
flavorProfile savory
slightly sweet
hasIngredient carrots
nuts
oil or fat
onions
raisins
salt
spices
hasMainIngredient lamb
rice
hasVariant Kabuli pulao
linked to: kabuli pulao

Qabuli pulao
linked to: Qabili pulao
meatType beef
lamb
mutton
preparationMethod rice steamed with meat stock
regardedAs national dish of Afghanistan
regionalPopularity Afghanistan
Pakistan
Tajikistan
Uzbekistan
servedAs main course
servingTemperature hot
topping fried raisins
sweetened carrots
toasted nuts
typicallyServedOnOccasion festive celebrations
weddings
typicallyServedWith pickles
salad
yogurt
usesSpice black pepper
cardamom
cloves
coriander
cumin
garam masala
saffron

How these facts were elicited

Referenced by (2)

Full triples — surface form annotated when it differs from this entity's canonical label.

Kabuli pulao alsoKnownAs Qabili pulao
subject linked to: kabuli pulao
Qabili pulao hasVariant Qabuli pulao
linked to: Qabili pulao