singani

E758451

Singani is a traditional Bolivian distilled spirit made from Muscat of Alexandria grapes, renowned as the country’s national liquor and often enjoyed in cocktails like the Chuflay.

All labels observed (2)

Label Occurrences
singani canonical 5
Singani 63 1

How this entity was disambiguated

Statements (49)

Predicate Object
instanceOf Bolivian alcoholic beverage
distilled spirit
pomace brandy
aging typically unaged
alcoholType grape brandy
aroma floral
grapey
baseMaterial wine from Muscat of Alexandria grapes
category white spirit
color clear
consumptionContext festive occasions
social gatherings
countryOfOrigin Bolivia
culturalSignificance symbol of Bolivian identity
distillationProcess double distillation
flavorProfile aromatic
dry
fruity
geographicalIndicationStatus Bolivian denomination of origin
grapeVarietyRequirement Muscat of Alexandria
legalProtection protected denomination of origin in Bolivia
madeFrom Muscat of Alexandria grapes
Vitis vinifera grapes
linked to: Vitis vinifera
nationalDrinkOf Bolivia
notableBrand Casa Real
Los Parrales
Rujero
Singani 63
linked to: singani
originCentury 16th century
originPeriod Spanish colonial era
primaryCocktailUse Chuflay
primaryExportMarket United States
productionRegion Bolivian Andes
Chuquisaca Department
linked to: Chuquisaca

Cochabamba Department
Potosí Department
Tarija Department
regulatingCountry Bolivia
servingCulture consumed at celebrations in Bolivia
servingSuggestion mixed in cocktails
served neat
served on the rocks
similarTo grappa
pisco
temperatureOfService served chilled
typicalABV around 40% alcohol by volume
usedInCocktail Cascada
Chuflay
Yungueñito

How these facts were elicited

Referenced by (6)

Full triples — surface form annotated when it differs from this entity's canonical label.

Tarija wine valleys product singani
Singani notableBrand Singani 63
subject linked to: singani
linked to: singani