Russet Burbank potato

E638477

The Russet Burbank potato is a widely cultivated, large, brown-skinned potato variety especially favored in North America for baking and French fries.

All labels observed (3)

Label Occurrences
Burbank potato 1
Russet Burbank 1
Russet Burbank potato canonical 1

How this entity was disambiguated

Statements (54)

Predicate Object
instanceOf Solanum tuberosum cultivar
agricultural crop variety
potato cultivar
breeder Luther Burbank
commonName Russet Burbank
cookingQuality high dry matter
mealy texture when baked
countryOfMajorCultivation Argentina
Australia
Brazil
Canada
Chile
China
Japan
New Zealand
Russia
United States
Uruguay
diseaseResistance some resistance to common viruses
diseaseSusceptibility common scab
late blight
eyeDepth shallow eyes
fleshColor white
flowerColor white
genus Solanum
growthDuration long season
marketShare dominant in North American French fry industry
maturityClass late
originatesFrom Burbank potato
placeOfOrigin United States
plantType tall vine
primaryUse French fries
baking
processing potato
table potato
regionOfPopularity Canada
North America
United States
skinColor brown
skinTexture russeted
species Solanum tuberosum
linked to: Solanum
storageQuality excellent long-term storage
suitableFor dehydrated potato products
frozen French fry production
hash browns
mashed potatoes
potato wedges
taxonRank cultivar
tuberShape oblong
tuberSize large
usedBy fast food restaurant chains
fresh market growers
frozen potato processors
yearOfIntroduction 1902

How these facts were elicited

Referenced by (3)

Full triples — surface form annotated when it differs from this entity's canonical label.

Luther Burbank notableWork Russet Burbank potato
Russet Burbank potato commonName Russet Burbank
linked to: Russet Burbank potato
Russet Burbank potato originatesFrom Burbank potato
linked to: Russet Burbank potato