Idiyappam
E2078104
UNEXPLORED
Idiyappam is a South Indian and Sri Lankan dish made from pressed rice flour noodles that are steamed into soft, lacy nests and typically served with curries or coconut-based accompaniments.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Idiyappam canonical | 1 |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.