Mrs A. B. Marshall’s Book of Cookery
E1316981
UNEXPLORED
Mrs A. B. Marshall’s Book of Cookery is a late 19th-century British cookbook renowned for its innovative recipes and influential role in popularizing modern ice cream and dessert techniques.
All labels observed (2)
| Label | Occurrences |
|---|---|
| Mrs A. B. Marshall’s Book of Cookery canonical | 1 |
| Mrs A. B. Marshall’s Larger Cookery Book of Extra Recipes | 1 |
How this entity was disambiguated
This entity first appeared as the object of triple T18308429 — resolving that mention is where its identity was fixed. The disambiguator weighed these candidate entities and picked the highlighted one (or “None”, minting a new entity). This is how homonymy is resolved: the same surface form can point to different entities.
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Mrs A. B. Marshall’s Book of Cookery Context triple: [Agnes Marshall, notableWork, Mrs A. B. Marshall’s Book of Cookery]
-
A.
The Boston Cooking-School Cook Book
The Boston Cooking-School Cook Book is a landmark late-19th-century American cookbook by Fannie Farmer that standardized recipes with precise measurements and helped shape modern home cooking.
-
B.
James Beard’s American Cookery
James Beard’s American Cookery is a seminal cookbook that comprehensively documents and celebrates traditional American home cooking and regional cuisines.
-
C.
The Frugal Housewife
The Frugal Housewife is a 19th-century American household manual and cookbook by Lydia Maria Child that offers practical advice on economical domestic management and cooking for middle- and working-class families.
-
D.
Mrs. Lincoln’s Boston Cook Book
Mrs. Lincoln’s Boston Cook Book is a pioneering late-19th-century American cookbook that systematized domestic cookery and helped shape modern home economics education.
-
E.
Mrs Beeton
Mrs Beeton was a 19th-century English writer best known for her hugely influential household management and cookery book, "Mrs Beeton's Book of Household Management."
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Mrs A. B. Marshall’s Book of Cookery Target entity description: Mrs A. B. Marshall’s Book of Cookery is a late 19th-century British cookbook renowned for its innovative recipes and influential role in popularizing modern ice cream and dessert techniques.
-
A.
The Boston Cooking-School Cook Book
The Boston Cooking-School Cook Book is a landmark late-19th-century American cookbook by Fannie Farmer that standardized recipes with precise measurements and helped shape modern home cooking.
-
B.
James Beard’s American Cookery
James Beard’s American Cookery is a seminal cookbook that comprehensively documents and celebrates traditional American home cooking and regional cuisines.
-
C.
The Frugal Housewife
The Frugal Housewife is a 19th-century American household manual and cookbook by Lydia Maria Child that offers practical advice on economical domestic management and cooking for middle- and working-class families.
-
D.
Mrs. Lincoln’s Boston Cook Book
Mrs. Lincoln’s Boston Cook Book is a pioneering late-19th-century American cookbook that systematized domestic cookery and helped shape modern home economics education.
-
E.
Mrs Beeton
Mrs Beeton was a 19th-century English writer best known for her hugely influential household management and cookery book, "Mrs Beeton's Book of Household Management."
- F. None of above. chosen
Referenced by (2)
Full triples — surface form annotated when it differs from this entity's canonical label.
linked to: Mrs A. B. Marshall’s Book of Cookery