Distinction: A Social Critique of the Judgement of Taste
GPTKB entity
Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:author |
gptkb:Pierre_Bourdieu
|
| gptkbp:countryOfOrigin |
gptkb:France
|
| gptkbp:genre |
non-fiction
|
| https://www.w3.org/2000/01/rdf-schema#label |
Distinction: A Social Critique of the Judgement of Taste
|
| gptkbp:influenced |
sociology of culture
cultural studies |
| gptkbp:notableIdea |
distinction
habitus field (sociology) |
| gptkbp:originalLanguage |
gptkb:French
|
| gptkbp:publicationYear |
1979
|
| gptkbp:publisher |
gptkb:Éditions_de_Minuit
|
| gptkbp:subject |
sociology
social class cultural capital taste |
| gptkbp:title |
gptkb:Harvard_University_Press
|
| gptkbp:translatedInto |
1984
|
| gptkbp:bfsParent |
gptkb:Pierre_Bourdieu
|
| gptkbp:bfsLayer |
4
|