Dishoom: From Bombay with Love
GPTKB entity
Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cookbook
|
| gptkbp:author |
gptkb:Kavi_Thakrar
gptkb:Shamil_Thakrar gptkb:Naved_Nasir |
| gptkbp:award |
gptkb:Fortnum_&_Mason_Food_and_Drink_Award_(2020,_Debut_Cookery_Book)
|
| gptkbp:basedOn |
gptkb:Dishoom_restaurant
|
| gptkbp:countryOfOrigin |
gptkb:United_Kingdom
|
| gptkbp:features |
photography
stories recipes |
| gptkbp:ISBN |
9781408890677
|
| gptkbp:language |
English
|
| gptkbp:pages |
400
|
| gptkbp:publicationDate |
2019
|
| gptkbp:publisher |
gptkb:Bloomsbury_Publishing
|
| gptkbp:subject |
gptkb:Indian
Bombay (Mumbai) |
| gptkbp:bfsParent |
gptkb:Dishoom
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Dishoom: From Bombay with Love
|