Statements (44)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:Company
|
| gptkbp:bfsLayer |
4
|
| gptkbp:bfsParent |
gptkb:Morrison_Management_Specialists
|
| gptkbp:acquired |
gptkb:Levy_Restaurants
gptkb:Eurest_Services Chartwells Restaurant Associates Canteen Corporation Sodexo's Healthcare Division |
| gptkbp:awards |
Best Places to Work
Culinary Excellence Awards Industry Excellence Awards Sustainable Business Awards Healthiest Workplace Awards |
| gptkbp:ceo |
Dominic Blakemore
|
| gptkbp:employees |
over 200,000
|
| gptkbp:focus |
gptkb:Sustainability
Customer Experience Employee Engagement Innovation in Foodservice |
| gptkbp:founded |
gptkb:2000
|
| gptkbp:headquarters |
gptkb:Charlotte,_North_Carolina
|
| https://www.w3.org/2000/01/rdf-schema#label |
Compass Group North America
|
| gptkbp:industry |
Foodservice
|
| gptkbp:market |
Leading Foodservice Provider
|
| gptkbp:operates_in |
gptkb:United_States
gptkb:Native_American_tribe |
| gptkbp:parent_company |
Compass Group PLC
|
| gptkbp:partnership |
Cultural Institutions
Healthcare Facilities NFL teams NHL teams Colleges and Universities Corporate Dining Services |
| gptkbp:revenue |
$16 billion
|
| gptkbp:services |
Catering
Foodservice Management |
| gptkbp:subsidiary |
Compass Group PLC
|
| gptkbp:sustainability_initiatives |
Energy Efficiency Programs
Community Engagement Programs Local Sourcing Nutrition Programs Waste Reduction Programs |
| gptkbp:website |
www.compass-usa.com
|