Statements (51)
Predicate | Object |
---|---|
gptkbp:instanceOf |
Restaurant
|
gptkbp:accreditation |
gptkb:Aquaculture_Stewardship_Council
gptkb:Marine_Stewardship_Council |
gptkbp:aimsTo |
reduce environmental impact
increase consumer awareness enhance biodiversity promote responsible fishing practices support local fisheries |
gptkbp:associated_with |
global sustainability goals
|
gptkbp:collaborates_with |
environmental organizations
|
gptkbp:education |
customers on sustainable choices
|
https://www.w3.org/2000/01/rdf-schema#label |
Coles Sustainable Seafood
|
gptkbp:includes |
wild-caught fish
farm-raised fish |
gptkbp:influenced |
sustainability trends
consumer demand for sustainable products |
gptkbp:is_available_in |
gptkb:Coles_supermarkets
various packaging options frozen and fresh forms |
gptkbp:is_committed_to |
ethical sourcing
reducing carbon footprint reducing overfishing |
gptkbp:is_featured_in |
sustainability reports
Coles_marketing_campaigns |
gptkbp:is_involved_in |
community outreach programs
supply chain transparency research on sustainable practices educational programs for consumers policy advocacy for sustainable fishing |
gptkbp:is_part_of |
gptkb:Coles_Group
Coles'_commitment_to_sustainability Coles'_corporate_social_responsibility_initiatives Coles'_environmental_strategy Coles'_product_innovation_strategy Coles'_seafood_range |
gptkbp:is_promoted_through |
in-store signage
|
gptkbp:is_recognized_for |
sustainability efforts
sustainability awards community engagement efforts |
gptkbp:is_supported_by |
scientific research
|
gptkbp:marketedAs |
health-conscious consumers
a healthy food choice |
gptkbp:offers |
sustainable seafood products
seasonal seafood selections a variety of seafood options seafood sourced from responsible fisheries |
gptkbp:promotes |
sustainable fishing methods
|
gptkbp:provides |
information on sourcing practices
recipes for seafood dishes traceability_information |
gptkbp:supports |
marine conservation initiatives
|