Statements (28)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
food standard
|
| gptkbp:adoptedBy |
gptkb:Codex_Alimentarius_Commission
1981 |
| gptkbp:amendedBy |
2019
|
| gptkbp:appliesTo |
honey for direct consumption
honey for use in food products |
| gptkbp:citation |
https://www.fao.org/fao-who-codexalimentarius/sh-proxy/en/?lnk=1&url=https%253A%252F%252Fworkspace.fao.org%252Fsites%252Fcodex%252FStandards%252FCODEX%2BSTAN%2B12-1981%252FCXS_012e.pdf
|
| gptkbp:defines |
composition of honey
labelling requirements for honey methods of sampling and analysis for honey quality factors of honey |
| https://www.w3.org/2000/01/rdf-schema#label |
Codex Standard for Honey
|
| gptkbp:language |
gptkb:French
gptkb:Spanish English |
| gptkbp:officialName |
Codex Standard for Honey (CODEX STAN 12-1981)
|
| gptkbp:prohibits |
addition of food additives to honey
addition of food ingredients to honey addition of other substances to honey removal of constituents from honey |
| gptkbp:requires |
labelling of country of origin
labelling of floral or plant source if indicated |
| gptkbp:setsMaximumContent |
moisture
free acid hydroxymethylfurfural (HMF) |
| gptkbp:setsMinimumContent |
natural sugars (fructose and glucose)
|
| gptkbp:bfsParent |
gptkb:Codex_Alimentarius_Commission
|
| gptkbp:bfsLayer |
6
|