Properties (36)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
olive oil
|
| gptkbp:aroma |
herbaceous
green apple almond |
| gptkbp:benefits |
high in monounsaturated fats
rich in antioxidants anti-inflammatory properties |
| gptkbp:bottleSize |
dark glass
|
| gptkbp:breedingSeason |
October to November
|
| gptkbp:certifications |
DOP (Denominazione di Origine Protetta)
|
| gptkbp:climate |
low to medium heat
|
| gptkbp:colors |
golden yellow
greenish-gold |
| gptkbp:cookingMethod |
Mediterranean_cuisine
|
| gptkbp:cultural_significance |
part of local traditions
used in festivals symbol of quality |
| gptkbp:flavorProfile |
bitter
fruity peppery |
| https://www.w3.org/2000/01/rdf-schema#label |
Cilento olive oil
|
| gptkbp:origin |
Cilento_region,_Italy
|
| gptkbp:pairing |
bread
seafood grilled vegetables pasta dishes |
| gptkbp:productionCompany |
cold-pressed
|
| gptkbp:shelfLife |
18 to 24 months
|
| gptkbp:storage |
cool, dark place
|
| gptkbp:type |
gptkb:extra_virgin_olive_oil
|
| gptkbp:uses |
cooking
dressing salads finishing dishes |
| gptkbp:varieties |
Falanghina
Ogliarola Ravece |