Ceylon English Breakfast Tea

GPTKB entity

Statements (50)
Predicate Object
gptkbp:instanceOf tea
gptkbp:built Camellia sinensis leaves
gptkbp:contains caffeine
gptkbp:hasFlavor bold
https://www.w3.org/2000/01/rdf-schema#label Ceylon English Breakfast Tea
gptkbp:isAvailableIn tea bags
various blends
loose leaf form
gptkbp:isConsidered a versatile tea
a classic tea choice
a traditional breakfast tea
a_staple_in_British_households
gptkbp:isEngagedIn hand-picking
tea season
gptkbp:isEnhancedBy people of all ages
gptkbp:isExpectedTo various countries
gptkbp:isFoundIn tea shops
gptkbp:isKnownFor smooth finish
aromatic qualities
fruity notes
bright color
gptkbp:isOftenAccompaniedBy lemon
full-bodied
refreshing
gptkbp:isOftenMadeWith its health benefits
biscuits
scones
other black teas
morning consumption
gptkbp:isOftenUsedIn fertile soil
tea blends
iced tea recipes
gptkbp:isOrganizedBy a healthy beverage
gptkbp:isPopularAmong tea enthusiasts
gptkbp:isPopularFor its invigorating properties
gptkbp:isPopularIn gptkb:United_Kingdom
gptkbp:isPromotedBy tea brands
gptkbp:isServedBy high temperatures
afternoon tea
gptkbp:isStudiedIn its quality
gptkbp:isSuitableFor high-altitude plantations
gptkbp:isUsedFor milk
gptkbp:isUsedIn tea ceremonies
chai_blends
gptkbp:isUtilizedIn gptkb:Kandy
gptkb:Nuwara_Eliya
antioxidants
Uva
gptkbp:originatesFrom gptkb:Sri_Lanka
gptkbp:pairing breakfast foods