|
gptkbp:instanceOf
|
gptkb:human
|
|
gptkbp:almaMater
|
gptkb:State_University_of_New_York_at_Albany
|
|
gptkbp:awardReceived
|
gptkb:James_Beard_Foundation_Humanitarian_of_the_Year_Award
gptkb:Nobel_Prize_in_Physics
Laureate of the World Food Prize (2003)
|
|
gptkbp:birthDate
|
1950-03-30
|
|
gptkbp:birthPlace
|
gptkb:Syracuse,_New_York,_United_States
|
|
gptkbp:employer
|
gptkb:Syracuse_University
|
|
gptkbp:fieldOfWork
|
gptkb:public_administration
food security
humanitarian aid
|
|
gptkbp:gender
|
female
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Catherine Bertini
|
|
gptkbp:memberOf
|
gptkb:Council_on_Foreign_Relations
|
|
gptkbp:nationality
|
gptkb:United_States
|
|
gptkbp:notableWork
|
Executive Director of the United Nations World Food Programme
|
|
gptkbp:occupation
|
gptkb:United_Nations_General_Assembly
gptkb:academic
gptkb:business_executive
administrator
|
|
gptkbp:positionHeld
|
Professor at Syracuse University
Executive Director of the United Nations World Food Programme
Under Secretary-General for Management, United Nations
|
|
gptkbp:bfsParent
|
gptkb:Nobel_Prize_in_Physics
|
|
gptkbp:bfsLayer
|
4
|